ionz149

Today I went to a dentist for the first time in a little over six years and to my great surprise I had not one single cavity! I am blessed with my father’s teeth. My mom was recently complaining that my dad would eat all types of sweets and soda and would never get cavities.

The main reason I went was because my fang teeth are sort of disintegrating at the gum line, I thought it was tooth decay or something and have pretty much not had soda or candy for about a year and half now. Finally I said F it and went to go get a cleaning and an x-ray before it got any worse. Turns out I brush too hard and have worn off my enamel and am now well on my way to brushing to the root!!! I never saw myself as such a barbaric brusher but they said I need to use soft brushes and recommended me some fancy electronic brush (rotadent).

On a not so good note my dentist said my gums seem extremely tender and swollen and thinks I may need a deep cleaning which involves numbing my mouth and scraping nice and hard to kill any potential plaque that may be under the gum line. It does not sound fun at all and is quite expensive ($191.00 per quadrant of my mouth, that includes a discount since I don’t have insurance) but really I was not so upset because the girl who told me had really nice teeth and an awesome rack 😯

Speaking of racks I recently ate at this place called Phil’s BBQ and I swear to you as a prissy bastard who usually refuses to get his hands dirty and has at times been seen eating ribs with a knife and fork… these were the best damn ribs I have ever eaten. I dug in with hands and face. They were so good I have spent the last two days yelling the word “RIBS!!!” every five hours or so. I can still smell them at random times throughout the day. Their boneless chicken wasn’t all that though, it totally tasted like lighter fluid. Oddly enough I liked the flavor as much as I disliked it. It was confusing so I figure the ribs were better because there was no doubt in my mind, once I bit into the first rib and all the meat slid off I was sold.

This is an article my old lady brought to my attention earlier this morning. Awful news that for some reason didn’t surprise me one bit. I took a little passage out that included my favorite line in the whole article.

“Water providers rarely disclose results of pharmaceutical screenings, unless pressed, the AP found. For example, the head of a group representing major California suppliers said the public “doesn’t know how to interpret the information” and might be unduly alarmed.”

Read more here

If I see Amy Poehler do another Hillary Clinton next week I will begin writing hate mail.

That is all.

This Valentine’s Day my old lady attempted to murder me via massive meat consumption. We went to this Brazilian steak house called Rei do Gado. While there I ate eleven types of meat. I also had some white rice with black beans and a gang of super sweet mango. A list of the meats ingested include:

-Beef Rib
-Turkey wrapped in bacon
-Pork Sausage
-Skirt Steak
-Tri-tip Steak
-Top Sirloin Steak
-Top Sirloin w/ Garlic
-Fillet Mignon wrapped in bacon
-Pork Loin (BOMB!)
-Skirt Steak w/ Garlic
-Chicken w/ Cheese (???)
-Lamb Sirloin

So much meat it gave me bad dreams. It is incredibly pricey but well worth it. They will bring meat till you say stop… no… more… meat. I give this place two thumbs up and recommend it once every six months maximum, as if you ate there more you would probably shorten your life span by about two years per visit.

My cousin is back home, she is still recuperating but is reported to be happy to be home 🙂

My adventures in whiskey drinking are becoming even more fun. As of recently I’ve been drinking Single Barrel Tennessee whiskey. My first two bottles were from Barrel #7-1038, which was a smooth, super sweet tasting batch. Last night I got a bottle from Barrel #7-0574, and found it to be a little more abrasive. It was still very smooth and tasty to the sip, I added water to it and it was perfect. What I did notice was it was not nearly as sweet as the previous barrel. Also the previous barrel did not really need water in my opinion, the bottle I got last night made my whole body cringe as I’m still a newbie. Either way I was really happy to see that the old boys at the distillery aren’t full of it, and that every barrel does indeed offer a distinctive taste from the next. I look forward to tasting many a new barrel in the future.

Sadly I think the taste of my whiskey is the only interesting thing going on in my life. Oh I know… a new toy store opened up in AZ, check it out. This is good news because I am a cheap bastard and hate to pay tax on expensive toys and they are not on the other coast so it will still be like ordering from somewhere in CA.